Podcasts
Tabled: The Business of Food
Join Rural Policy Group as we explore the big issues shaping the business, politics, and economics of food. From farm to fork to policy framework, we’re joined by leading voices across the sector to uncover the pathways toward a more financially and environmentally sustainable food system.
Episode 1 | Agriculture has entered the chat
Rural Policy Group is joined by farmer and blogger Olly Harrison, and the Institute of Directors’ Director General, Jon Geldart. The trio discuss the real-world impacts of APR reform on farm businesses, creating a dialogue with government to address the unintended consequences of the policy and the platform it has given the industry to talk about the challenges of producing cheap food.